Every Thursday, Chef Dennis Kellner delights guests in the Fetz Stube with extraordinary dishes full of regional flavors, creativity, and fine craftsmanship.
Twice a month, Engelbert Kaufmann invites you to a special lunch at the hotel – featuring a menu that combines enjoyment, tradition, and quality time together.
On Thursdays from 6:00 PM, our bar invites you to unwind – whether with an aperitif, a glass of wine, or a fine cocktail, enjoy a relaxed evening in a cozy atmosphere.
Located right next to the hotel, Café Viktors Chocolat invites you to sweet moments – with fine coffee, homemade cakes, and delightful treats to enjoy.
