The kitchen


A regional gourmet menu with a good glass of wine, a balanced detox cuisine or a high protein-meal after sports? Based on your personal focus during your stay, our kitchen team will put together an individual menu for you.

Fresh | Modern 


A daily changing breakfast menu for a good start to the day. In addition to our menu, you also have the option of ordering further dishes from our breakfast menu, such as eggs, a warm muesli, a bread basket and seasonally changing dishes. At lunchtime and in the evening, a fresh and modern menu awaits you.

Detoxification | Fresh

Detox Cuisine

The natural diversity of the Bregenzerwald inspires every dish of the detox cuisine at the Hotel Post Bezau by Susanne Kaufmann. To accelerate the process of detoxifying organs such as the liver, kidneys and skin during the treatment, the Detox Cuisine was developed on the basis of Traditional Chinese Medicine.

Healthy | Sustainable

Weight Management Cuisine

With the weight management menu, a calorie-reduced diet helps to boost metabolism, successfully break down fat aiding weight loss in a healthy and sustainable way. At the same time, this diet protects the body from acidosis and toxins and still sufficiently supplied with vital substances.